We tried poutine in Ottawa so we could compare it to Quebec poutine. According to the fellow at the information centre the place to go was Ashton's who uses the original recipe or he invented it, but I can't find evidence of that. The difference from the Ottawa poutine was that the curds were very squeaky when you eat them. I can't believe I ate the whole thing, well I can believe it.
1 comment:
The curds were.....squeaky?
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